Molino Favero Antonio S.r.l.
We work in the food industry using the best grains and pulses that are exclusively Gluten-free thanks to technologies and cutting-edge industrial processes
designed for each individual industrial application 1925.
Genuine choices are made from the outset.
Therefore, we have taken time to guarantee a real Italiansupply chain of our corn products
Our roots and the rediscovery of flavours, focusing on contemporary tastes and nutritional trends
We respect the rhythms of nature thanks to cutting-edge cold storage systems.
We do not use chemical substances in our supply chains in order to guarantee top-quality grains.
The Italian nature of our cuisine, our most valuable “Made in Italy” resource, spreads a culture of flavours and wellbeing
Our products vary from the selection of whole grains to extracted products such as fibre, bran, flakes and germ: all natural components rich in nutrients
that enhance end products in the food industry.
Our products are customer- oriented. In the laboratory, we assess the parameters required by our customers to successfully find the ideal solution
for application. We can always guarantee the best possible results by constantly studying the development of consumer trends in order to adapt our
technologies. We innovate while preserving all the properties of each grain.
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